Ingredients
- 1 12" Boboli® Whole Wheat Crust
- 1 5-oz. pkg. Boboli® Pizza Sauce
- 3/4 lb. extra lean ground turkey
- 1 c. fat-free mozzarella cheese, shredded
- 1 medium tomato, diced
- 1/2 green bell pepper, diced
- 1 tbsp. Italian seasoning
Directions
- Preheat oven to 450° F. In a medium skillet, brown the turkey meat and add the Italian seasoning. Spread the crust with pizza sauce, leaving a 1" border around the edge. Top with turkey, veggies and cheese. Bake for 10 minutes until cheese is melted and edges are golden brown.
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