Homemade Pizza Bursting with Cherry Tomatoes

10 minPrep Time
10 minCook Time


  • 1 12" Boboli® Original Pizza Crust
  • 1/2 c. tomato or alfredo sauce
  • 1 c. shredded mozzarella cheese
  • 1 package NatureSweet® Cherry Tomatoes, halved
  • 1/4 c. grated parmesan cheese
  • 2 tbsp. chopped fresh basil


  1. Preheat oven to 450°F. Spread sauce over Boboli® pizza crust. Top evenly with mozzarella cheese. Arrange tomatoes cut side up on cheese. Sprinkle parmesan cheese on top of tomatoes. Bake for 8 – 10 minutes or until cheese is bubbly and crust is browned. Top with basil after removing from oven. Let sit for 5 minutes and serve warm.

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