Classic Pizza

10 minPrep Time
8 minCook Time


  • 1 12" Boboli® Original Pizza Crust
  • 1/2 c. marinara sauce
  • pinch dried oregano
  • pinch dried basil
  • 1/4 c. green or red peppers, sliced
  • 1/4 c. onion, thinly sliced
  • 1 c. mozzarella cheese, shredded
  • 1 c. Parmesan cheese, grated
  • 1 c. cheddar cheese, shredded


  1. Preheat oven to 450° F. Spread Marinara sauce over pizza crust, leaving 1" border around edge. Sprinkle oregano and basil over top of pizza. Next add sautéed peppers and onions spreading them evenly on the pizza. Next sprinkle on the three cheeses. Place in oven for 8 – 10 minutes or until pizza crust is golden brown and cheese is melted.

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