Ingredients
- 1 12" Boboli® Thin Pizza Crust
- 2 cloves garlic, minced
- 2 c. fat-free mozzarella cheese, shredded
- 4 – 6 basil leaves (optional)
Directions
- Preheat oven to 450° F. Bake crust on a pizza pan for 5 minutes. Remove from oven and sprinkle garlic over crust, leaving a 1" border around the edge. Top with cheese, leaving a 1" border around the edge. Return pizza to oven and bake for an additional 5 minutes until cheese is bubbly and edges are golden brown. If desired, shred basil leaves over cooked pizza before serving.
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