1 12" Boboli® Thin Pizza Crust
1 c. semisweet chocolate chips
1 c. graham cereal
2 c. mini marshmallows
Preheat oven to 450° F.
Place crust on pizza pan or cookie sheet, and bake for 5 minutes. Remove crust from oven and top with chocolate chips, graham cereal and marshmallows. Return to oven for 5 – 6 minutes until marshmallows are lightly toasted and chocolate is melted.
For 8" pizza crust, use 2/3 ingredients.
Preheat grill for 10 – 15 minutes on medium-high heat. Please follow any safety instructions provided by your grill manufacturer prior to grilling. If you have a gas grill, turn off one of the burners. If you use charcoal, push charcoal to one side. Brush a dash of olive oil (or melted butter) on each side of your Boboli® pizza crust. Place the crust on the side of the grill with the burner turned off or without the charcoal. Grill the crust 2 – 4 minutes per side. Remove from grill. Add toppings, including any pre-cooked meats and vegetables and return to grill for 8 – 10 minutes. Grill until the cheese is melted (if applicable) and the crust is golden. Remove from heat, let cool for 2 minutes, and enjoy!