12'' Original Pizza Crust Why use pizza dough when our 12-inch pre-made pizza crust lets you create a delicious pizza everyone will enjoy in no time! View Product Details
Prep Time: 10 min  |  Total Time: 20 min
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Artichoke Pizza
Most PopularQuick & EasyVegetarianGourmet


1 12" Boboli® Original Pizza Crust
1 tbsp. olive oil
1 c. Parmesan cheese, shredded
1 c. Mozzarella cheese, shredded
3 Plum tomatoes, chopped
1 can artichoke hearts, not marinated, chopped
1/4 red onion, thinly sliced
1 tsp. Balsamic vinegar
1 clove garlic, chopped
1 c. mushrooms, sliced


Preheat oven to 450° F.
Bake time: 10 – 12 minutes

Top pizza crust with cheeses. Combine tomatoes, artichokes, onion, vinegar, and garlic. Stir mixture and spoon on top of cheese. Top with sliced mushrooms. Bake in oven for 10 – 12 minutes or until golden brown. Let cool and enjoy!

Alternate Methods

For 8" pizza crust, use 2/3 ingredients.

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